- Gingerbread
This is so easy to make and tastes great with butter (not margarine, butter!!).
Rating: 0 comments - Gingerbread Men
This recipe makes great crunchy gingerbread men. You could also use this recipe to make gingerbread hearts for Valentine's Day, gingerbread four leaf clovers (with green icing) for St Patrick's Day, or gingerbread butterflies for a girl's birthday party. Make a small hole at the top of the gingerbread men using a skewer before baking and you'll be able to thread ribbon and hang from your Christmas tree. Decorating the gingerbread at the end is super fun for kids and will keep them amused for a good hour or two on a rainy day.
Rating: 23 comments - Gluten Free Chocolate Cake - Beat it Well
Being gluten free means sometimes baking can be a little compromised! (If any one has been able to crack gluten free pastry I would really appreciate the recipe). Anyway this cake is the best. You can ice it or eat it hot with yoghurt and fruit OR cream.
Rating: 5 comments - Gluten Free Chocolate Fudge Slice
Being Gluten Free it is difficult to find cake/biscuits that resemble 'normal'. This is fabulous!!
Rating: 0 comments - Golden Sultana Biscuits
These biscuits are fast and easy to make. Kids love them and make a great addition to the school lunch box.
Rating: 18 comments - Gorgeous Chocolate Brownies
Moist, but crunchy edged chocolatey goodness! This works equally well with rice flour for all you coeliacs out there!
Rating: 3 comments - Grandma Taylor's Pavlova Recipe
Grandma Taylor made this pavlova every Christmas for our family Christmas lunch. The recipe works and the pavlova is a lot better than the store-bought variety.
Rating: 34 comments - Groovy Fruit Kebabs
Your kids will love making these! You can cut the fruit if the kids are young then leave them to make up their own skewers. Obviously you can use pretty much whatever fruit is available. Great cooked on the BBQ. Serve with a scope of vanilla ice cream. YUMMY!!
Rating: 1 comments - Heavenly Chocolate Fudge Sauce
The name says it all, recipe makes heavenly chocolate fudge sauce. Serve on top of icecream, chocolate mousse, chocolate cake etc.
Rating: 0 comments - Hokey Pokey
New Zealanders love hokey pokey. Australians call it honeycomb. It's easy to make and never fails to impress when the baking soda is added. Great to make for the kid's school fete too.
Rating: 18 comments