- Minestrone Soup
Delicious thick soup, you can make it from scratch, just right for cold nights. It tastes even better the day after making it. (That is if you can stop your husband from eatting it all that night lol)
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- Tzatziki
Tzatziki is a creamy, delicious, versatile Greek dip or spread. Great for a dipping sauce to accompany cut fresh veges, fried snacks or spread on bread. Good to take along to picnics.
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- Megan's Couscous Salad
A healthy salad for the hot summer months ahead.
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- French Onion Soup
This is an easy and economical soup recipe that is super tasty. Ideal for feeding the family for lunch on a cold winters day.
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- Stuffed Capsicums
Stuffed capsicums are an attractive lunch or serve with a salad for dinner. Good idea for leftover rice from the night before.
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- Anzac Biscuits
ANZAC biscuits have long been associated with the Australian and New Zealand Army Corps (ANZAC) established in World War I. The biscuit appears to be a variation of Scottish oat cakes, possibly via the Scottish-influenced city of Dunedin, New Zealand. The ingredients do not spoil easily so the biscuits kept well during naval transportation to loved ones who were fighting abroad. They are delicious and easy to make. This was an old recipe from my mother.
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- Yakitori BBQ Chicken Marinade
This is a delicious marinade for chicken that the whole family will love. Great for chicken skewers or chicken pieces.
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Cedar Plank Salmon
Cooking your salmon on a bbq is really easy using cedar plank and the result is outstanding. The smoke adds another dimension to the flavour. You'd be hard pressed to find a better salmon in a first class restaurant. My marinade / basting sauce is optional but try it once and you'll be making it again and again. My family can't get enough of it!
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- Gluten Free Chocolate Fudge Slice
Being Gluten Free it is difficult to find cake/biscuits that resemble 'normal'. This is fabulous!!
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- Curried Chicken & Tomato (Chinese Style)
This is a sweet mild curry. You can replace the chicken with other meats and even fish. It is great on it's own with pasta.
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